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Food safety experts say contaminated water in farm fields is a likely culprit. But questions still remain about the current outbreak.
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Farmers spend thousands of dollars per-year on crop insurance — it's a necessary expense to help farmers in case of a negative crop yield. Officials say factoring in soil health could be the key for the next generation of crop insurance.
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Corn and soybean growers have seen several years of low commodity prices and increased costs for supplies like fertilizer and fuel. That has many farmers worried about whether they'll turn a profit this year and drawn some comparisons to a dark time in American agriculture.
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The invasive species has been confirmed in several counties in southeast Michigan this year. State officials are asking residents to help slow the spread.
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The New World Screwworm was eradicated from America on 1966 but has been spotted recently in Texas and New Mexico.
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President Trump has tried to kill Food for Peace – the nation’s leading international food aid program. Farm state legislators restarted it at the USDA, and pending legislation would keep it there permanently. But experts worry about the fate of food aid at an agency with no humanitarian mandate.
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Beginning in November, SNAP retailers across the U.S. will be required to stock more healthy foods. But experts say the change will ultimately leave federal food aid users with fewer options — especially in rural areas.
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The proposal from BlackWaters NE calls for renovations and construction to the stage, grandstand, and also some of the barns.
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Farmers are feeling the affects of rising input costs caused by the war in Iran. Here's what they're doing to conserve resources.
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The "farmer-led movement" aims to shape the agricultural landscape by strengthening soils and building community.