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New research could upgrade Michigan's multi-billion-dollar potato industry.
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Grape growers are planting hybrid grapes that can withstand colder temperatures, irrigating their vines rather than relying on natural rainfall and turning to new strategies to ensure healthy soil.
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Farm organizations were in different stages of a grant process when the U.S. Department of Agriculture cut dozens of projects to help underserved farmers access land and capital. Agriculture leaders say the termination deals a blow to future farmers.
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Community-supported agriculture has been a popular way for people to buy produce from local farms for decades. There's new pressure on farmers to offer more customization and convenience – but some CSA supporters worry that may dilute the original purpose.
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Once considered a premium option, buying beef in bulk from a rancher has become comparatively affordable as retail prices rise. But it requires paying more upfront — and enough freezer space.
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Severe weather is happening more frequently as the climate changes, adding to an ever-growing list of challenges for U.S. farmers. From sudden temperature swings to floods, these events can have serious consequences for farms and ranches.
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From a field on an Illinois university campus, to rare, untouched land in Texas, here are some efforts to replant once-abundant prairie in the Midwest and Great Plains.
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When beekeepers saw widespread honeybee die-offs last year, researchers at the USDA Beltsville Agricultural Research Center stepped in to help. The Trump administration now plans to close the facility, sparking concern among beekeepers and scientists.
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Refugees and other immigrants are no longer eligible for the Supplemental Nutrition Assistance Program, as states implement a federal rule change. The restriction is one of many moves that has made it harder for immigrants to access federal benefits.
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Agriculture leaders and producers are urging Congress to allow year-round sales of fuel made with up to 15% ethanol, which they say could boost domestic demand for corn — and offer a cheaper gas option for U.S. drivers this summer.